Glutinous Rice Balls

We dedicate ourselves to delivering authentic flavors through premium Boba Pearls Tapioca crafted with precision, designed to meet the evolving demands of global foodservice chains and wholesale partners. Our philosophy has always centered on transforming Taiwan’s culinary heritage into scalable solutions for businesses seeking consistent, high-quality dessert ingredients. Each formulation is carefully refined to align with international safety standards, ensuring longer shelf stability without relying on artificial additives. Through advanced sterilization systems and specialized packaging, we safeguard product integrity, which is why our innovations are trusted by major franchises and leading retailers. In addition to tapioca-based assortments, we continuously explore diversified ingredient lines, tailoring them for professional beverage operations, frozen dessert makers, and large-scale hospitality groups. To meet specific market trends, we extend our offerings to include Glutinous Rice Balls, which provide an ideal complement to a wide range of menu applications. Our role as a Taiwan-based manufacturer emphasizes constant improvement, where our focus on R&D allows us to develop refined food textures and natural taste experiences that inspire confidence for importers, distributors, and brand developers worldwide. As a partner-oriented enterprise, we value transparency, collaboration, and long-term results, enabling our wholesale customers to secure reliable supply streams and unique culinary differentiators within competitive environments.
  • Glutinous Rice Balls - 3000g / Bag
Glutinous Rice Balls
Model - 3000g / Bag

Shelf Life: 12 months

Specification: 6 pcs / box

Flavor: Tapioca Pearls, White Tapioca Pearls, Flavor

Using Luscious Food Frozen Traditional Tangyuan significantly reduces cooking time while preserving the freshly made taste. Crafted with a special ratio of glutinous rice flour, these red and white tangyuan are shaped and flash-frozen to ensure quality and freshness. To prepare, cook the frozen tangyuan in boiling water at a 1:10 ratio for a few minutes, then cover and let them sit for an additional 5 minutes. Drain, soak in syrup, and enjoy their soft and chewy texture. This convenient product is perfect for use in beverages and desserts.

Our journey as LUSCIOUS FOOD INTERNATIONAL CO., LTD. began with a vision to expand from our original foundation in herbs and jelly creations into a more comprehensive spectrum of food innovations. Since 2015, we have embraced advanced research capabilities to engineer versatile raw materials that match both modern health standards and evolving consumer expectations. Every product we release represents a synergy of craftsmanship and efficiency, designed for operators who require flexible scaling without sacrificing authenticity. This commitment is also evident in our development of Glutinous Rice Balls, which integrate seamlessly into both traditional and contemporary menu frameworks, offering wholesalers and retailers convenient, premium-grade options for differentiation. By positioning ourselves not only as dependable suppliers but also as a trusted exporter, we actively engage with clients to co-create market-driven assortments that respond to consumer insights. Our dedication to flavor integrity, extended preservation, and consistent quality has strengthened our reputation across global business networks. Through our continuous pursuit of excellence, we provide partners with a foundation for growth, whether they manage high-volume distribution chains or operate niche specialty brands. We remain committed to delivering the Best possible solutions through carefully engineered food raw materials, tailored for businesses that value innovation and long-term reliability. If you are seeking partners who combine tradition with forward-thinking expertise, please Contact Us.
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Products List
Shelf Life: 12 months Specification: 6 pcs / box Flavor: Taro Balls, Sweet Potato Balls, Purple Sweet Potato Balls Using Luscious Food Frozen Taro Balls Series products can significantly reduce cooking time while preserving the freshly made texture. Luscious Food collaborates with contracted local farmers to carefully select premium ingredients, including taro, sweet potato, and purple sweet potato. Each step, from cleaning, peeling, cutting, and steaming, is meticulously managed, with the products frozen immediately after processing to lock in freshness. Users only need to cook the taro balls, sweet potato balls, or purple sweet potato balls in boiling water (ratio 1:10) for 3 minutes, drain the water, and soak them in syrup. No further simmering is required, allowing for an effortless enjoyment of their natural sweetness and delicate texture. This makes them an ideal choice for beverage and dessert businesses.
Shelf Life: 12 months Specification: 6 pcs / box Flavor: Taro Balls, Sweet Potato Balls, Purple Sweet Potato Balls Using Luscious Food Frozen Taro Balls Series products can significantly reduce cooking time while preserving the freshly made texture. Luscious Food collaborates with contracted local farmers to carefully select premium ingredients, including taro, sweet potato, and purple sweet potato. Each step, from cleaning, peeling, cutting, and steaming, is meticulously managed, with the products frozen immediately after processing to lock in freshness. Users only need to cook the taro balls, sweet potato balls, or purple sweet potato balls in boiling water (ratio 1:10) for 3 minutes, drain the water, and soak them in syrup. No further simmering is required, allowing for an effortless enjoyment of their natural sweetness and delicate texture. This makes them an ideal choice for beverage and dessert businesses.
Shelf Life: 12 months Specification: 6 pcs / box Flavor: Tapioca Pearls, White Tapioca Pearls, Flavor Using Luscious Food Frozen Tapioca Pearls can greatly reduce cooking time while retaining a freshly made texture. Specially formulated with a precise ratio of cassava starch, these pearls are shaped and immediately frozen to ensure freshness. Users only need to cook the frozen tapioca pearls in boiling water (ratio 1:10) for 10 minutes, drain the water, and soak them in syrup without additional simmering. This simple preparation allows for quick and delicious enjoyment, making them a convenient choice for beverage and dessert applications.