Frozen Large Taro Balls

Black Tapioca Pearls are the heart of any authentic bubble tea, offering that classic chewy delight that keeps customers coming back for more. At LUSCIOUS FOOD INTERNATIONAL CO., LTD., we take pride in crafting premium-grade tapioca pearls that elevate every sip. Our commitment to quality extends beyond just bubble tea; we also specialize in Frozen Large Taro Balls, a delightful addition to both hot and cold desserts. These perfectly textured taro-infused treats bring a soft yet chewy bite, complementing everything from milk teas to traditional sweet soups. With a state-of-the-art production facility in Taiwan, our expertise ensures consistent taste, texture, and quality in every product we deliver.
  • Frozen Large Taro Balls - 3000g / Bag
Frozen Large Taro Balls
Model - 3000g / Bag

Shelf Life: 12 months

Specification: 6 pcs / box

Flavor: Taro Balls, Sweet Potato Balls, Purple Sweet Potato Balls

Using Luscious Food Frozen Taro Balls Series products can significantly reduce cooking time while preserving the freshly made texture. Luscious Food collaborates with contracted local farmers to carefully select premium ingredients, including taro, sweet potato, and purple sweet potato. Each step, from cleaning, peeling, cutting, and steaming, is meticulously managed, with the products frozen immediately after processing to lock in freshness. Users only need to cook the taro balls, sweet potato balls, or purple sweet potato balls in boiling water (ratio 1:10) for 3 minutes, drain the water, and soak them in syrup. No further simmering is required, allowing for an effortless enjoyment of their natural sweetness and delicate texture. This makes them an ideal choice for beverage and dessert businesses.

As one of the leading exporters of bubble tea essentials, LUSCIOUS FOOD INTERNATIONAL CO., LTD. supplies businesses worldwide with premium ingredients sourced from the finest raw materials. Whether you're a café owner seeking the best tapioca pearls or a retailer looking for top-tier suppliers, our diverse selection caters to all needs. From high-quality Black Tapioca Pearls to our sought-after Frozen Large Taro Balls, we bring authenticity and reliability to the global bubble tea market. Let us be your trusted manufacturer, providing world-class products designed for exceptional taste experiences.
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Products List
Shelf Life: 12 months Specification: 6 pcs / box Flavor: Taro Balls, Sweet Potato Balls, Purple Sweet Potato Balls Using Luscious Food Frozen Taro Balls Series products can significantly reduce cooking time while preserving the freshly made texture. Luscious Food collaborates with contracted local farmers to carefully select premium ingredients, including taro, sweet potato, and purple sweet potato. Each step, from cleaning, peeling, cutting, and steaming, is meticulously managed, with the products frozen immediately after processing to lock in freshness. Users only need to cook the taro balls, sweet potato balls, or purple sweet potato balls in boiling water (ratio 1:10) for 3 minutes, drain the water, and soak them in syrup. No further simmering is required, allowing for an effortless enjoyment of their natural sweetness and delicate texture. This makes them an ideal choice for beverage and dessert businesses.
Shelf Life: 12 months Specification: 6 pcs / box Flavor: Tapioca Pearls, White Tapioca Pearls, Flavor Using Luscious Food Frozen Traditional Tangyuan significantly reduces cooking time while preserving the freshly made taste. Crafted with a special ratio of glutinous rice flour, these red and white tangyuan are shaped and flash-frozen to ensure quality and freshness. To prepare, cook the frozen tangyuan in boiling water at a 1:10 ratio for a few minutes, then cover and let them sit for an additional 5 minutes. Drain, soak in syrup, and enjoy their soft and chewy texture. This convenient product is perfect for use in beverages and desserts.
Shelf Life: 12 months Specification: 6 pcs / box Flavor: Tapioca Pearls, White Tapioca Pearls, Flavor Using Luscious Food Frozen Tapioca Pearls can greatly reduce cooking time while retaining a freshly made texture. Specially formulated with a precise ratio of cassava starch, these pearls are shaped and immediately frozen to ensure freshness. Users only need to cook the frozen tapioca pearls in boiling water (ratio 1:10) for 10 minutes, drain the water, and soak them in syrup without additional simmering. This simple preparation allows for quick and delicious enjoyment, making them a convenient choice for beverage and dessert applications.